The Chef Upstairs

BOOK YOUR 2011 HOLIDAY party

Make your holiday party a memorable celebration full of laughter, entertainment and amazing food and wine at The Chef Upstairs.

Our unique private dining venue is perfect for hosting a variety of holiday parties. Whether it is an Office Luncheon or Evening Dinner Party, we offer a choice of styles from cocktail receptions, tapas & wine pairings, to a full service sit down meal. Our talented Chefs and wine experts will design, customize and prepare menus with your personal tastes in mind.

View the set-up options we offer to make your Holiday Party perfect.

Our private dining space may be reserved daily for lunches, dinners, receptions or cocktail parties. Our studio can comfortably accommodate sit down dining for up to 25 people and receptions up to 29 people.

To make a reservation e-mail or call 416.544.9221

DATES THAT ARE cURRENTLY aVAILABLE FOR Lunch or Dinner

  • December Lunch dates that are available:
    • 2, 3, 5, 8, 10, 12, 19, 20, 22, 23
  • December Evening dates that are available:
    • 5, 6, 7, 8, 12, 13, 14, 19, 21, 22, 23, 27, 29, 30

INteractive Holiday Lunch or Dinner

  • Your group of sous chefs will prepare your meal from start to finish.
  • Even a beginner will be able to prepare and serve a fine dining meal under the guidance of our talented chefs.
  • Minimum 10 to Maximum 16.
  • 3-course prix fixe menu; $80 per person plus HST and Service fee
  • Wine pairing - add $25/person
  • Wine and beer are available

Sit-down Holiday Lunch or Dinner

  • Seating at the Chef's Table (up to 16)
  • Table seating (one or two tables of 10 each)
  • Minimum 10 to Maximum 24
  • 3-course prix fixe menu; $80 per person
  • Wine pairing - add $25/person
  • HST and Service fee are extra

Cocktail or Tapas Style Party

  • Cruiser tables
  • Mmall plate servings (5 to 9 courses)
  • Minimum 10 to Maximum 29
  • Ask for a quote

Lunch reservations: 11:30am–3:30pm
Dinner reservations: 5pm–midnight

To make a reservation e-mail or call 416.544.9221

 

» Download our Sample Menus (1.0 MB PDF)

» Download our Information Brochure (1.3 MB PDF)

 

 

 
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